TERRE DEL PALMENTO · PUGLIA

Our land.
Your next
glass.

The many shades of Puglia. Wines to discover, share and enjoy around the table.

Explore our wines

Rooted in Puglia.
Made for sharing.

WHITE, ROSÉ AND RED WINES OF PUGLIA di.mò.ra Bianco

di.mò.ra Bianco

di.mò.ra Primitivo Rosato

di.mò.ra Primitivo Rosso

One land, many expressions.01 — 09

A TASTE OF PUGLIAGRAPES AND CHARACTERTHE JOY OF SHARING

OUR IDENTITY

A taste of
Puglia.

Terre del Palmento is a brand from Ionis winery: a collection of wines from Puglia, bringing together different grape varieties, aromas and personalities.

From fresh whites and delicate rosés to characterful reds. Explore three collections and find a wine to suit your table.

Browse the catalogue (Italian)

THE COLLECTION

Every occasion,
its own wine.

Nine wines. Three collections.
Find your favourite expression.

Wine details and food pairings

Tasting notes: Straw yellow with greenish highlights. Aromas of pineapple, pear, yellow peach and acacia, with a mineral note. Fresh, balanced and persistent.
Food pairings: Aperitifs, raw seafood and small shellfish.
Winemaking: Spur-pruned cordon training; cold cryomaceration and fermentation in stainless steel.
Alcohol and serving: 12.5% vol. · 8–10 °C

Wine details and food pairings

Tasting notes: Bright pale pink. Aromas of apricot, magnolia and jasmine. Fresh and balanced on the palate, with good persistence.
Food pairings: White meats, poultry, mild cheeses, risottos and fish dishes.
Winemaking: Brief skin contact, followed by white-wine vinification at a controlled temperature.
Alcohol and serving: 12% vol. · 10–12 °C

Wine details and food pairings

Tasting notes: Generous fruity aromas on the nose, with a structured and intense palate.
Food pairings: Risottos, white meats, mussels and fish dishes.
Winemaking: Primitivo grapes grown on trellises.
Alcohol and serving: 12% vol. · 10–12 °C

Wine details and food pairings

Tasting notes: Deep red with violet highlights. Aromas of red fruit, plum, cherry and sour cherry; warm, rounded and balanced on the palate.
Food pairings: Red meats, roasts, mature cheeses and richly flavoured pasta dishes.
Winemaking: Temperature-controlled fermentation with pumping over and punching down.
Alcohol and serving: 13.5% vol.

Wine details and food pairings

Tasting notes: Deep red. Notes of red berries and spices; full-bodied with a very persistent finish.
Food pairings: Cheeses, cured meats, grilled meats and pasta with rich sauces.
Winemaking: Temperature-controlled fermentation with pumping over and punching down.
Alcohol and serving: 13.5% vol. · 18–20 °C

Wine details and food pairings

Tasting notes: Deep red. Spicy notes and small black fruits; well structured with a lingering finish.
Food pairings: Mature cheeses, cured meats, barbecued meats and game.
Winemaking: Trellis-grown Nero di Troia grapes; controlled fermentation.
Alcohol and serving: 13.5% vol. · 18–20 °C

Wine details and food pairings

Tasting notes: Deep red. A broad range of red fruit and spicy notes; full-bodied with a very persistent finish.
Food pairings: Cheeses, cured meats, grilled meats and pasta with rich sauces.
Winemaking: Spur-pruned cordon training and controlled fermentation in stainless steel.
Alcohol and serving: 14% vol. · 18–20 °C

Wine details and food pairings

Tasting notes: Deep red with violet highlights. Ripe fruit, cocoa and spices; elegant and smooth, with a long finish.
Food pairings: Pasta dishes, roasts, red meats, game, cured meats and mature cheeses.
Winemaking: The grapes remain on the vine after ripening to concentrate sugars and aromas.
Alcohol and serving: 15% vol. · 18–20 °C

Wine details and food pairings

Tasting notes: Deep red. A complex bouquet of fruit preserve, plum and sour cherry; powerful and balanced with excellent persistence.
Food pairings: Pasta with meat sauce, roasted meats, game and mature cheeses.
Winemaking: Fermentation in stainless steel at a controlled temperature.
Alcohol and serving: 14% vol. · 18–20 °C

THREE COLLECTIONS, ONE LAND

01 /

di.mò.ra

Six wines, from whites to reds: an invitation to discover the many shades of Puglia.

02 /

Terras

Susumaniello and Negroamaro Passito. Two full-bodied wines with a lingering finish.

03 /

Vinea Imperialem

Primitivo di Manduria DOP. An intense red with notes of fruit preserve, plum and sour cherry.

USEFUL INFORMATION

Questions about our wines

What is Terre del Palmento?

Terre del Palmento is a brand from Ionis Srl winery, based in Locorotondo, Puglia, Italy.

Which wines are in the collection?

The collection includes nine wines from Puglia across three ranges: di.mò.ra, Terras and Vinea Imperialem. There is one white, two rosés and six reds.

How can I choose a wine and food pairing?

Each wine has tasting notes, suggested food pairings and alcohol content. The serving temperature is included where specified in the catalogue.

How can I make a business enquiry?

Private customers, restaurants, wine shops, distributors and importers can use the contact form. Please mention the wine you are interested in and the nature of your enquiry.

Can I buy directly from this website?

This is a showcase website with no shopping cart. Please use the contact form to ask about availability and commercial terms.

GET IN TOUCH

Good things
begin with
a hello.

Would you like to know more about our wines?
Do you run a wine shop, restaurant or distribution business?
We would love to hear from you.

TERRE DEL PALMENTO
A brand from Ionis winery